Job Description

We are looking to appoint a member of staff toassist as directed, with all aspects of theserviceof food to the standards required by the school and to assist with the clear-down of the kitchen after service.

Duties will include:

• Serving customers at the counter / trolley as required.
• During service times, to ensure that counters are as clean as reasonably practicable and adequately stocked.
• To maintain a high standard of personal and general cleanliness and hygiene to comply with statutory and school regulations.
• To attend training activities and/or meetings as required.
• Occasionally to assist with special functions at the school which may be outside of normal working hours.
• To report any comments or complaints and take any necessary remedial action if appropriate.
• Report immediately any accidents, fire, theft, loss, damage, unfit food or other irregularities and take such action as may be appropriate or possible.
• To undertake all aspects of cleaning equipment (light and heavy), walls (up to 6ft.) floors, fixtures and fittings, cooking utensils, cutlery, glassware etc. as directed.

The role is for 2.5 / 3 hours per day, 5-days a week during term time.