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Scale 6 - Points 12 - 17 (Actual salary range £18,847 - £20,808 per annum)
39 Working Weeks per annum
Term Time plus 5 Inset days
37 hours per week - 7.30am to 3.30pm
"A good school where all leaders and managers have high ambitions for the students, ensuring every student has the opportunity to achieve as well as they can" - Ofsted.
Applicants will need to have a good knowledge of running and managing a kitchen including all aspects of food hygiene and COSHH procedures. Applicants must have excellent cooking skills and the job involves;
· Planning menus
· Ordering supplies
· Hiring, training, supervising and motivating other kitchen staff
· Organising staff rotas
· Ensuring Health & Safety regulations are strictly observed, recorded and archived
· Monitoring the quality of the product provided
· Managing budgets and maintaining financial & admin records
· Being able to think on your feet within a limited time frame
Visits to the school prior to application are most welcome and can be arranged by contacting Catherine Downes at the school on 01787 472481 Ext 206.
Closing date: Friday 24th September 2021 at midday
Further details and an application form are available from the school.
e : email@example.com or t : school office on: 01787 472481
Completed applications should be sent to Mrs Downes at the school - firstname.lastname@example.org
This Trust is committed to safeguarding and promoting the welfare of children and young people and expects all staff and volunteers to share this commitment. If successful, an enhanced DBS check would be sought. The Bridge Academy Trust welcomes applications from those of all backgrounds, faiths and ethnic groups.